we have beer on tap
Check out our selection of beer on tap
TAP LIST
101st Strike Pale Ale
Pale Ale - American
6.0% ABV | 43.0 IBU
Refreshing beer made with centennial hops with 1oz extra just because we can! A tasty nod to the 2nd Brigade Combat Team from 101st Airborne Division
Gothic Serpent
IPA - New England / Hazy
6.6% ABV | 0.0 IBU
We took our ever popular Snake Eater IPA and all we did is change the yeast to bring out the guava and passionfruit. In doing so we created a new juicer version of Snake Eater. In keeping with the tradition, this beer was named by a team from the 160th SOAR
Bastogne Brown
Brown Ale - Other
5.64% ABV | 24.0 IBU
Named after 1st Brigade Combat Team out of Ft Campbell, KY this pecan nut brown is our tribute to them and their history. "NUTS"
DIVARTY Redlegs
Red Ale - Irish
4.5% ABV | 0.0 IBU
This Irish Red is slightly malty taste with a soft caramel or toffee and light roast in the finish. A very easy drinking beer and perfect to kick off the spring. Named after our brave Division Artillery soldiers out there.
Hermitage
Wheat Beer - American Pale Wheat
4.2% ABV | 0.0 IBU
This light easy drinker is perfect for all tastes in craft beer. A good session beer that will leave you wishing of warm summer days on the water.
Night Stalker Stout (160th)
Stout - Irish Dry
5.8% ABV | 35.0 IBU
Black in color with a roasted coffee flavor with hints of chocolate. Named after the 160th Special Ops Regiment.
Orange Radler
Shandy / Radler
2.8% ABV | 0.0 IBU
Vanilla Bean Espresso
Lager - Amber
4.5% ABV | 0.0 IBU
Amber style beer with vanilla bean and espresso added.
Bourbon County Brand Stout (2018) 15.2%
Stout - Imperial / Double
15.2% ABV | 60.0 IBU
Nitro Rübæus
Fruit Beer
5.7% ABV | 15.0 IBU
Rubaeus is infused with nitrogen resulting in a creamy mouth feel that brings out the complex richness of the raspberries.
Magners Cider
Cider - Traditional / Apfelwein
4.5% ABV | 0.0 IBU
When William Magner set out to make Ireland’s greatest cider in 1935, this is what he came up with. We’ve barely changed it since then, but why would we? Made with 17 different varieties of fallen apple, pressed and then kept in the dark to mature for a couple of years, it is the crispest way to celebrate any moment.
Sold as Bulmers in the
Republic of Ireland.
Last updated on March 25, 2023 @ 11:29 PM